Tomato Rice is a quick one-pot dinner filled with tomatoes, spices and rice. You can prepare it using uncooked rice or even leftover rice. With raita and a pickle on the side, this tomato rice recipe is an excellent meal for busy days.
This single-pan meal is fast and convenient and full of strong flavours and the depth of aromatic spices. Whether you make it in an instant pot or a standard pan, this tomato rice dish is ready to be made within half an hour.
The Secret Behind the Perfect Tomato Rice Recipe
One of the primary reasons this tomato rice recipe is popular is that it is very easy to prepare. You place all the ingredients in one pan and let the magic unfold. The rice soaks up the tangy flavour of tomatoes and complements the spiciness of Indian spices.
To give it a spicy flavour, you can add garam masala, turmeric, and red chilli powder, which you can easily adjust according to your taste.
Another advantage is that it is versatile. You can have it at any time of the day. For those who want to save time, shopping groceries online can make meal preparation even quicker. Buying fresh tomatoes, basmati rice, and spices from online websites guarantees that you have ingredients readily available.
Shopping Groceries – One Pot Tomato Rice Recipe
Ingredients Needed
You require 1 cup basmati or long-grain rice & 2 chopped tomatoes, along with 1 tablespoon of tomato paste to give it extra depth to make this wonderful dish.
A small onion needs to be thinly sliced, and 2 cloves of garlic minced for extra flavour. You also need 1/2 teaspoon of turmeric powder, 1 teaspoon of garam masala, 1/2 teaspoon of red chilli powder, and 1 teaspoon of coriander powder as seasonings.
Finally, you need 1 tablespoon of oil to saute everything and water as required.
Add salt to taste and garnish with mint or fresh coriander for a refreshing flavour.
You can get all these ingredients online when shopping groceries.
How to Prepare Tomato Rice
- Prepare the Ingredients: Start by washing the rice well. Then, soak it for 10 mins.
- Saute the Aromatics: Add oil or ghee to a pan. Add onions & garlic and saute until brown.
- Add the Tomatoes: Put in the chopped tomatoes and tomato paste. Stir-fry until they become soft and their juices are released.
- Spice it Up: Add turmeric, garam masala, red chilli powder, and coriander powder and mix. Allow the spices to mix for one minute.
- Cook the Rice: Drain the soaked rice & add it to the pan. Stir gently to coat the grains with the spice mixture.
- Simmer: Add water or broth and salt and boil. Lower the heat, cover, and let it simmer until the liquid is absorbed and the rice is done.
- Finish & Serve: Serve hot using a fork and fluff the rice, topped with fresh mint and coriander.
Summary
Since the whole meal is prepared in one pan, you don’t have to worry about washing a lot of dishes. It is an effortless meal that takes no time. The tomato rice recipe is ideal for anything simple but delicious.
Hectic days can leave you struggling to find time for grocery shopping. That is where shopping groceries online steps in. So, get your ingredients and prepare this tomato rice recipe to relish a mix of flavours with each bite. If you’re a food blogger or recipe writer, boost your online visibility by contributing to Vefogix – a trusted link building Marketplace for content creators across niches.
